

2027 Scotland Culinary Tour
Join us for a once in a lifetime journey through Scotland; everyday features a culinary experience with time to explore quaint villages. This is a very limited and intimate tour and will book quickly!
Aye-Scotland Culinary Tour
May 15 - 24, 2027
Tour Includes
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Nine nights' accommodation (single occupancy)
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Welcome dinner at Norton House
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Exclusive farm tour and lunch with Coinneach MacLeod "The Hebridean Baker"
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Enjoy traditional music in a pub
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Private luxury transportation throughout Scotland
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Professional tour host throughout the journey
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Most breakfasts
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Dinner at Grandtully (Michelin Star)
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Day trip to Isle of Skye
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Fairy Pools/Portree/Kilt Rock/Old Man of Stor
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Brunch at Cafe Cuil on the Isle of Skye
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Whisky tasting experience
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Curated artisan food and maker experiences
Not Included
Tour Does Not Include
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Airfare
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Travel insurance (strongly recommended)
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Airport transfers
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Meals unless specifically noted
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Alcoholic beverages
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Personal expenses and gratuities
Group Size
Limited to 12 Guests
Experience Scotland with a small group of like-minded travelers who appreciate great food, beautiful scenery, and authentic local experiences.
Activity Level
Activity Level: Moderate
Guests should be comfortable walking on uneven village streets, cobblestones, country paths, and gentle scenic trails.
Deposit & Payment Schedule
Tour Price: $6,495 per person (single occupancy)
Reserve Your Spot:
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$850 non-refundable deposit
Itinerary:
This itinerary has been thoughtfully designed to balance culinary experiences, sightseeing, and free time. While specific stops may vary, the spirit and quality of the tour will remain unchanged.
***Please read booking terms & guest policies
